Moyshe Nayman 's parents owned cattle and worked the land during his childhood. He grew up with four siblings and helped out his parents on the farm. His father and grandfather made kosher wine for the community. After he finished his cheder education, he attended a yeshiva in Korsun and then studied with Rabbi Chaim Elazar Spira in Mukacheve. During World War II, he was a forced laborer for a Hungarian labor battalion, before his deportation to the Mauthausen-Gusen concentration camp. He was liberated from the Gunskirchen forced labor camp.
Interviews:
Sleeping At Grandpa'sChildhood On A Farm
Mauthausen